I was very disappointed from my recent visit after 2 years. This huge gap was because at that time, aangan didn't have any high chairs. Well, I now know that I will never set foot in aangan restaurant again. The level has dropped so much!!! Our seekh kebabs were so over salty n the meat appeared to have been steamed instead of being sizzling from the tandoor as explained on the menu! The naans were flat and thin as if cooked on a hot plate, again instead of the tandoor as written on the menu. And the worst of all was the biryani that had been heated in the microwave instead of being made fresh that day! So very disappointed!
THE BEST IN WEST. Been going to Aangan for quite a while and each time the Quality of Food , service and Ambiance have excelled. They never let you down. Must do bookings at least 3-4 days in advance as it is acceptable the best restaurant are the most visited restaurant and always full.
Floor staff are perfectly trained to give best experience. Please do try the Specials as they are amazing every time
Brilliant Indian food. Recently took some friends for the first time, all of which considered themselves to be an Indian cuisine connoisseur, and all agreed it is just about the best Indian in Melbourne. Worth the trip to the west!