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The Sunday Mail (Qld)
Sunday, December 21, 2008
SINCE opening just over a month ago in the Brisbane suburb of Middle Park, the staff at Al Dente have been run off their feet.
The little Italian restaurant is owned by brothers Daniel and Peter Milos. Daniel runs front of house, while Peter, formerly of Mario's at the Dining Room in Hendra, heads the kitchen.
The restaurant occupies a corner shop in a small shopping centre, so looking out over a car park isn't the most attractive of prospects. However, they've done well with the interior, creating a modern and fresh feel with dark timber chairs, white tables and red feature walls.
At the front of the restaurant is a pizza counter, which serves both the restaurant and walk-ins.
On our visit there was a queue almost out the door for the traditional dough-based creations, so we decided to see what the fuss was about.
The menu is extensive with breads, entrees, pastas, risottos; mains which are categorised by meat; plus pizzas and calzones.
The pizzas vary in style from traditional to gourmet and we opted for the Al Dente Supreme which was absolutely delicious.
Topped wit...
Source: The Courier Mail | Restaurant ReviewsFull review on The Courier Mail | Restaurant Reviews
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