Tucked away in the back and beyond of South Gippsland, Archies on the Creek is a fabulous culinary find. Owner Vern Rickman has built a stunning, multi million dollar restaurant with head chef Shaun Neilson serving up the freshest and best produce from local suppliers. Garfield barramundi, 650 grams of Black Angus rib-eye, local venison and an extensive wine list featuring both local and international wines are just some of the highlights you can look forward to when dining here.
1 year ago
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Functions Outdoor Seating Indoor Dining Bookings A-la-carte
Modern Australian
Mains $30-$50
Licensed
Private Function Parking Group Bookings
Dinner Lunch
Wheel Chair Access Disabled Parking
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Wonthaggi, VIC
Wonthaggi, VIC
Kilcunda, VIC
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