A group of 24 of us recently celebrated a friends birthday at Azafran and i was pretty impressed with the selection of tapas food provided. Staff was very attentive and kept clearing the empty glasses and plates frequently. Loved the Mushroom and cheese empanadas with truffle dressing and the Grilled haloumi and hearts of palm salad. $35 set menu for about 6 dishes- plenty of food even for big eaters.
The sangria by the jug ($15) was also a must!