Cala Luna Ristorante

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Benvenuti (Welcome) to Cala Luna Restaurant Mosman. 

Located amongst one of Sydney's most stunning waterways. Cala Luna has had a strong influence on the Italian food scene for the last 10 years. All our dishes are prepared using the finest quality grainfed meats, milk fed veals, organic eggs and market fresh fish. Seasonally our produce is obtained directly from our farm located in the southern highlands. Signature dishes include Baby Calamari, House made pasta, suckling pig and house made deserts such as our citrus symphony.

Cala Luna is also child friendly and able to accommodate large or small functions in either one of our separate dinning rooms. Enjoy our innovative culinary delights, prompt warm friendly service and Italian wines for your next business dinner, family event, romatic night out or any reason at all. Why not tonight?

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Reviews of Cala Luna Ristorante

  • Easternian
    Easternian  Local Star   177 reviews
    There's no denying that Cala Luna is one of only few best restaurants ever existed in Sydney. Delicious seafood, generous servings, nice view, wonderful atmosphere, and friendly and attentive waiters and waitresses. We were so happy with our dining experience we left the biggest tip we haven't done for quite a while (and let them charge for our drinks although it had already been included in our deal).

    2 months ago

  • MLCBeaches
    MLCBeaches  Local Star   27 reviews
    Cala Luna - the best restaurant for many miles around. New venue and expanded menu makes it even better. Waiters are great, service very good, attention to detail and food is superb. Wine list is pretty extensive and overall this restaurant is great value. My number one choice in the Mosman, Seaforth & Manly area

    4 months ago

  • Lucrece
    Lucrece  Foodie   940 reviews
    The word that comes to mind when I think about Cala Luna is "Wow!" The food is delicious and plentiful, and the staff are very friendly and attentive. They have some great deals on offer, such as a three course dinner for $49, or a three course lunch (or two course and a glass of wine) for $35. I can't wait to dine here again.

    3 years ago

  • Lucrece
    Lucrece  Foodie   940 reviews
    I absolutely love this restaurant. For $49 per person, you can enjoy a three course meal and can choose from dishes such as Suckling Pig, Ocean Trout Fillets and Spring Lamb. The pasta is home made and absolutely delicious, with fresh ingredients being used to make the sauces. The service is second to none, you will never be waiting long and there is always someone available if you require something.

    3 years ago

  • mika101
    mika101  Newbie   1 review
    The food and the service was excellent. We where a little disappointed that there is no view from this restaurant but everything else was great. For entree had a duck, truffle and pea ravioli which was tasty. For mains had the wild boar which was also packed with flavour. Definetley worth a visit.

    3 years ago

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