Had a midweek catchup with girlfriends at Casablabla and being a Wednesday, during dinner time 2 flamenco dancers came out and performed a couple of numbers for the venue which was quite enjoyable to watch. We wanted everything on the tapas menu because they all sounded so good, but we settled for 5 dishes. We really did want pizza but unfortunately they dont do pizzas on Wednesdays - that was a bummer. We did enjoy the tapas dishes we ordered though, the twice cooked pork belly was so good, but we found there was a lot of fatty layers that it was a bit off putting after one piece just thinking about and looking at it, if it was less fattier it would have been perfect. The Eye fillet steak was amazing. The plate of haloumi with eggplant topping could have been better, found that it didnt have much flavor to it. Quail was cooked perfectly and the wedges were awesome, I wanted more! Price wise, we found it to be quite pricey and we left hungry. I would come back again as the place itself had a good atmosphere, is spacious and the staff were friendly and helpful.