Chill Seafood Restaurant

The menu at Chill Seafood is seasonal with John's signature dish changed weekly to take advantage of the freshest produce available. Chill Seafood endeavours to use sustainable seafood and be environmentally friendly, with all dietary requirements catered for.  Amid the wonderful Sydney Harbour, Chill Seafood is situated under Ocean world, West Esplanade, Manly Cove. An easy strolling distance from the Manly ferry wharf, and next to the Manly Gallery. Chill Seafood offers both inside and outside dining in a relaxed casual environment, so what are you waiting for, come and have breakfast or lunch with us, BYO too!

We'd love to help make your next special event perfect for you in catering at our's or your's, so check out the website.
http://www.cafechill.com.au/chill/images/main-menu-download.pdf

Casual canape selection at $25 per person;

* Vegetable samosa with chilli sauce
* Spring rolls with sweet and sour sauce
* Garlic mushrooms with herb mayonnaise
* Mini pies with tomato relish
* Spinach and feta filo pastries 
* Chicken skewers with satay sauce
* Selection of dips and crudities
* Italian meat balls with spicy herb dip
* Mini pizza selection
* Fried calamari with garlic aoli 

Deluxe canape selection at $55 per person - includes a selection of ten canapes

* Goats curd tortellini with muscatels and pine nuts
* Tuna tataki with avocado and wasabi
* Duck liver parfait with red onion marmalade and brioche
* Brochette of Hawkesbury river calamari and chorizo
* Tartar of sugar cured salmon with salmon pearls and creme fraiche
* Freshly shucked Sydney rock oysters with plum wine jelly and wakame
* Wagyu beef bresola with truffled pecorino and onion compote
* Peking duck pot sticker dumplings
* Betal leaves with smoked trout and pink grapefruit salad
* Gazpacho shots blue swimmer crab and avocado 
* Sugar cane prawns with mandarin nahm jim
* Wild mushrooms tartlet with reggiano parmesan and truffle oil
* Scallo.