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Reviews of Dumpling King

  • funkylamb   2 reviews
    Though the quality has declined over the past year there are some great dishes to be had here - rather unexpectedly, most of the stand-outs are in the traditional Aussie-Chinese camp: fab sweet-n-sour pork, yummy Mongolian lamb. Salt And pepper tofu is delish and sechuan noodles are great (most of the time). Pork and pancakes is a particular fave but they're stingy with the pancakes...dumplings are good but not worth naming a restaurant over.
  • dandybell   19 reviews
    Their dumplings are quite good, but being raised in a Chinese family which has made chunky northern style hand-pressed dumplings from scratch each weekend for about 10 years, I feel like I'm not getting anything fantastic here that I couldn't make myself for a ridiculously small fraction of the price.

    If you're not from a crazy dumpling fanatic family like mine, this restaurant does provide a good meal, and it's not actually expensive, I was just complaining that flour and mince is cheaper to buy than restaurant food.
  • Monday:
    11:00 AM-10:00 PM
  • Tuesday:
    11:00 AM-10:00 PM
  • Wednesday:
    11:00 AM-10:00 PM
  • Thursday:
    11:00 AM-10:00 PM
  • Friday:
    11:00 AM-10:00 PM
  • Saturday:
    11:00 AM-10:00 PM
  • Sunday:
    11:00 AM-10:00 PM

Restaurants

Dining Options

Functions Take-Away Outdoor Seating A-la-carte Banquet Alfresco Private Room Eat-in

Cuisine

Chinese

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