Ethiopia Down Under offers a taste of Africa with a range of authentic Ethiopian cuisine. There's kay wat, a popular dish of tender beef in a spicy berbere sauce, as well as more unusual dishes such as goat with berbere spices, onion, capsicum and tomato, and a selection of vegetarian meals. The restaurant offers informal dining, with vibrant African artifacts throughout to feast your eyes on as you enjoy your tasty meals.
Indoor Dining Outdoor Seating Take-Away
Gluten Free Vegetarian African
Mains under $20
BYO
Parking
Dinner
Wheel Chair Access
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Torrens, ACT
Mawson, ACT
Torrens, ACT
Phillip, ACT
Phillip, ACT
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