Directions
A giant garfish effigy helps to reinforce the marine theme. Unchanging at the Gouger Cafe - and the other Gouger seafooderies - is the combination dish, fillets of whiting, garfish, snapper and so on with prawns or calamari. For the seriously indulgent, there is a mighty seafood platter. A combo of crumbed King George whiting and scallops, and fresh whole snapper taken with chips and bags of lemon are succulent choices. Riesling is, of course, the perfect wine for such food.

Reviews of Gouger Fish Cafe

  • Monday:
    5:00 PM-10:00 PM
  • -
    12:00 PM-3:00 PM
  • Tuesday:
    5:00 PM-10:00 PM
  • -
    12:00 PM-3:00 PM
  • Wednesday:
    12:00 PM-3:00 PM
  • -
    5:00 PM-10:00 PM
  • Thursday:
    5:00 PM-10:00 PM
  • -
    12:00 PM-3:00 PM
  • Friday:
    12:00 PM-3:00 PM
  • -
    5:00 PM-10:00 PM
  • Saturday:
    5:00 PM-10:00 PM
  • -
    9:00 AM-5:30 PM
  • Sunday:
    5:00 PM-10:00 PM
  • -
    9:00 AM-5:30 PM

EFTPOS All Cards Accepted

Restaurants

Cuisine

Seafood

Price Guide

Mains under $50 Entrees under $20

Licensing

Licensed and BYO

Disabled Facilities

Wheel Chair Access

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