Kis Cucina in Graceville offers Modern Australian cuisine that takes heavy influence from Italian flavouring. This restaurant is known for its relaxed atmosphere and attitude to dining. The menu offers dishes in sizes rather than the standard entrée/main style, allowing the diner to select a meal based on how hungry they are. The menu is forever changing to compliment new seasonal produce and wines but classic favourites still remain. Much of the menu is made form scratch in-house and the venue can cater for groups large and small.
Outdoor Seating Eat-in Functions Bookings Indoor Dining
Mains under $50
Licensed
Lunch Dinner
Wheel Chair Access
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BrisbaneNews
Friday, April 18, 2008
The meaning of the name is “keep it simple kitchen” and that approach to quality European and Australian ingredients is what keeps diners coming back. The mood is relaxed and casual, with alfresco conviviality under the shade of a poinciana tree. The menu is seasonal and accompanied by a list of Australian boutique wine. Dishes include salt and pepper calamari with balsamic and bush lime aioli, and pumpkin risotto. Desserts are made from scratch, with bittersweet chocolate pudding with liquorice lime syrup a highlight. Mains average: $31.
Graceville, QLD
Chelmer, QLD
Indooroopilly, QLD
Graceville, QLD
Sherwood, QLD
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