Mr. Wong

RATING
3
REVIEWS

3 Bridge Lane
SYDNEY, NSW, 2000
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(02) 9240 3... (02) 9240 3000
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Layered with timeless colonial furnishings including timber floors with tiled inlay, bamboo framed French woven chairs and slow turning ceiling fans, Mr. Wong pays homage to classic Chinese influences in a contemporary style. The Cantonese-style menu features over 60 dishes including Chinese roasted duck, faux Shark Fin Soup and Abalone served steamboat style, as well as an unrivalled dim sum selection.

Sprawled over two levels, the 240 seater Mr. Wong is one of the largest restaurants in the northern end of the Sydney CBD. It offers a range of dining options varying from private dining rooms and large group tables, through to intimate tables for two and seating at the open kitchen. Located within an easy walk of trains, buses and parking stations, it's perfectly placed for a quick lunch time snack, pre and post theatre suppers, late night dining, large celebratory events and family get-togethers.

Join us anytime as we save tables for walk-ins.
Lunch bookings - accepted.
Dinner bookings - accepted for groups of 6 or more.

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Reviews of Mr. Wong

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Recent Oldest Positive Negative

Ella.Bee Local Star 161 reviews
Oh. Snap. This place is one hell of a spot. At 6pm we decided we wanted shabby chic & class for dinner so we stopped in at this secret little joint. A table for 11 please, I asked. The maitre-de (a spunky young man) raised his eyebrows & replied with 8.30pm. But it's my birthday, I said, & smiled sweetly. 6.30 it is.
What a legend.
So half an hour later, all eleven of us were seated at Mr Wong's prime round table.
The post-colonial oriental decor took my breath away. As did the cocktail I had. Not sure what it was, but it was delish! The dumplings came out and almost brought tears to my eyes. I didn't know dumplings could be so good?! All the dishes were just so crisp & fresh and so damn fine. The 11 of us decided to finish the food festivities with each of the desserts. If I hadn't had mains I would have been happy to just have dessert. The mango pudding was to die for. It had little jubes of syrupy goodness, that burst in your mouth. And the granita was incredible.
This place is a must try before you die. As is that mango pudding ;)
1 month ago - 13/04/2013
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Koby27 7 reviews
1 word: AMAZING! Beautifully dressed staff, shabby oriental decor, great menu selection which isn't that of your typical Chinese takeaway. Highly recommend the BBQ pork dumplings for starter and the salt and pepper squid for the main. Best squid I have ever had (and I've had a lot I usually order that off any menu). Prices are around $9 for entree and $18-$30 for main. Great side street tucked away location, easy to miss if your not really looking for it. Not really a place for children...more adult atmosphere. oh yeah...Sounds silly but check out the toilets! So vintage style :)
4 months ago - 04/01/2013 via TrueLocal mobile web
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simonc22 Local Star 135 reviews
Great atmosphere, delicious food, quite pricy.
7 months ago - 21/10/2012 via TrueLocal for iPhone
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