Season change is upon us, Spring is near and in Sydney this means a few things: sun, skirts, skin and sippy. It's a very happy time, as the memories of last Spring and Summer spring to top of mind. We checked out our Summer stomping ground at it's first birthday last night, courtesy of co-owners Benjamin May, Andrew & Kate Stanway - 'twas well groomed and nicely matured after its first 12 months of business.
Sampled the function menu - rock oysters with prosecco granita, pulled pork & hoisen sauce tartlet, lemon pepper prawn (best on ground!), gorgonzola & potato pizza, and these to-die-for roast beef mini burgers and hot dogs...
The new Spring/Summer menu is soon to arrive too - watch this space.
Their signature drink comes highly recommended by yours truly, the Mrs Sippy Martini, a perfectly crafted sweet & sour combination - more sour the morning after I admit. The chillout vodka lounge upstairs is also worth working the glutes to check out. Combine the function menu above with the vodka lounge and I think you'd have yourself a very good time (we did!)
Hang on tight to your drinks though, the staff are so efficient that they continued to clean our drinks area when our drinks were still half full.
Happy 1st Birthday Mrs Sippy! Times flies when you're having fun.