Parramatta Farmers' Market was the first fresh food markets in Australia. They took a 200 year break but they're back, just as you remember them! The Parramatta Farmers' Market happen every Saturday between 9am and 2pm at Church Street Mall. Expect fresh local produce, gourmet foods and more.
Ultimate Sydney
Thursday, July 22, 2010
More than 200 years after Australia’s first growers’ market operated on the same site, the weekly Parramatta Farmers’ Market in Church St mall is a Saturday fixture for local foodies. The market offers fresh fruit and juices, breads, vegetables, local lamb and beef, smoked seafood, cheeses and pates and now arts and crafts, jewellery, clothing and homewares to boot. And it’s all just a two-minute stroll from the train station.
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