My first choice was a savory basil & tomato mini pizza which failed miserably.
However, not all was lost. The long black coffee was smashing and the chocolate custard tart was just how the French make them in France, thin flakey pastry with a lovely chocolate filling so light you wouldn't have guessed it was custard. Croissant and jam was good too, buttery and not over baked.
It's a neat little tuck shop concept with a touch of classy French. Definitely going back again.