Pelican

RATING
4
REVIEWS

Directions

16 Fitzroy St
ST KILDA, VIC, 3182
local (03) 9525 5... local (03) 9525 5847

fax (03) 9525 5... fax (03) 9525 5860
Restaurants

As a bar and restaurant serving tapas, Pelican is everything you love rolled into one. Catch a cool breeze sitting at one of the iconic floor to ceiling portholes or grab a stool by the bar. Eat chargrilled octopus, saganaki with lemon wedges, or a lamb chop in this very modern, very funky establishment. Finish up with a wild night of wine and/or cocktails, starting with an espresso martini.

Reviews of Pelican

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Recent Oldest Positive Negative

micar51 Newbie 1 review
Best coffee in st kilda, as long as it's made by Loic, the French barista. Food is tapas style, with full breakfasts till 2pm daily. Chef Dai and his staff are very accomplished. Manager Frank and his team do a great job welcoming customers and keeping the water glasses full! Great place to sit and watch St Kilda pass by.
1 year ago
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Meridine Newbie 1 review
Have been a couple of times & the tappas are good even if the selection is quite small. Once have had a problem at this restaurant with very rancid smelling mussels. On reporting was informed the chef could not find anything wrong although the smell was enough to make you gag. On the good side straight away this item was removed from our bill.
2 years ago
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L.D. 18 reviews
What a great place for a glass of wine, tapas and a relax. Excellent wine selection and the menu has a good range of traditional tapas and modern Australian choices. The seafood is always fresh and delicious. Staff are friendly and make good wine and menu recommendations.
4 years ago
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Gezza Foodie 209 reviews
A great place for tapas and heaps of wine in the heart of St. Kilda. Wicked!
4 years ago
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Opening Hours
Services

Monday:

7:30 AM-12:00 AM
Tuesday:

7:30 AM-12:00 AM
Wednesday:

7:30 AM-12:00 AM
Thursday:

7:30 AM-12:00 AM
Friday:

7:30 AM-12:00 AM
Saturday:

7:30 AM-12:00 AM
Sunday:

7:30 AM-12:00 AM

Restaurants

Cuisine

Coffee

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Editorial Reviews

Pelican

Michael Harden, Reviewer

Monday, February 12, 2007

This bar allows you to feel part of the Fitzroy Street action without getting your hands dirty.

WHERE would the Melbourne bar scene be without the input of Six Degrees? Would we have a house style we can proudly call our own without these architects and their fetish for recycled materials, intricate indoor/outdoor spaces and multiform seating options? Without them we bar flies may have been stuck with the feral second-hand couch and stained-lampshade-look, whose tawdry charms faded the moment the 483rd bar decided it was a cheap way to look hip. But thanks to Six Degrees' early intervention in the bar scene at Meyers Place, Melburnians knew from the beginning that there's more to a bar than just booze. There are few better ways to be thankful for this than over several beverages on the sheltered veranda of one of their success stories, Fitzroy Street's Pelican. Pelican's position on a corner of the leafy and civilised side of this often trashy strip gets it off to a good start. Sitting on the veranda, sheltered by slatted timber screens with enormous circular cut-outs, allo...
Source: The Age

Full review on The Age