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Reviews of Soul Bistro

  • debbie;s  Newbie   1 review
    We had our Christmas party at soul Bistro the service was wonderful and the food excellent clean plates all round , wonderful night i would highly recommend i will be returning .
  • kath9969  Newbie   1 review
    Had lunch here a few weeks ago with 3 friends. Fabulous! The Chicken Ceaser Salad was fresh and very very tasty, the "fish & chips" wonderful. Dessert was to die for. Service friendly and helpful. All in all a great experience, can't wait to go back again.
  • Monday:
    11:00 AM-3:00 PM
  • Tuesday:
    5:00 PM-8:30 PM
  • Wednesday:
    5:00 PM-8:30 PM
  • Thursday:
    5:00 PM-8:30 PM
  • Friday:
    5:00 PM-8:30 PM
  • Saturday:
    5:00 PM-8:30 PM

Restaurants

Dining Options

Bookings Take-Away Functions A-la-carte Eat-in

Cuisine

Modern Australian

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Editorial Reviews

  • Soul Bistro

    Brisbane News

    Friday, March 19, 2010

    FOR six years, popular western suburbs restaurateur Terry Leung has been attracting diners to Auchenflowers Food and Soul.

    Now, he has a second eatery in Milton, with former apprentice and now business partner James Osborn. There are no panini or burgers on the Soul Bistro menu. Rather, the lunch offerings are interesting, occasionally surprising (sugar and chilli calamari) and very appealing. From the “fresh from the markets” section of the list, I ordered tempura tiger prawns with a lemon eggplant dip ($13). It was fabulous, doubly so given the price. Six lovely prawns in a seasoned tempura batter were presented on a rectangular platter atop a bed of lemony eggplant dip. The sweet dip beautifully complemented the prawns in their crunchy coating. It was a light lunch but all the better for not being swamped by piles of chips and salad.

    Source: The Courier Mail | Restaurant Reviews

    Full review on The Courier Mail | Restaurant Reviews

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