I used to never be a particular fan of Asian cuisine, until i discovered this restaurant about two years ago. The food at the Tamarind is delicious, and having tried most things on the menu, I haven't come across a dish that I dislike. The restaurant specialises in Thai, so i recommend you be adventurous and try a dish with an odd name!
The food at the restaurant is westernised for those that don't like hot food, however the kitchen is flexible and you can easily asked the waitresses if you wish to any changes to your dish.
I highly recommend the Choo Chee (especially in chicken), Ka-tha Lamb and Gatium Pik Thai Squid.
Quantity of the serves could be slightly higher and the number of prawns has been lower on the odd occasion. Some waitresses are more friendly than others. However, other than that; an amazing restaurant.