We had a late lunch at Three Blue Ducks after doing the coastal walk. This place is fantastic - definitely one of the best casual dining places we've been to in Sydney. The restaurant had a warm and rustic decor with very friendly staff. There's even a vegie-garden and chicken coop out back where I saw broccoli being grown for the first time! (Don't laugh.) The food was great. We tried the pan roasted barramundi and the braised lamb shoulder. The fish was cooked perfectly and paired with fresh vegies while the lamb was crispy on the surface but fall apart tender underneath.
Looking forward to come back here to try breakfast next time!