Timmy's Restaurant

Daily deals near SOUTH BRISBANE, QLD

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Editorial Reviews

• Timmy's

  BrisbaneNews

  Wednesday, May 07, 2008

  Originally from Thailand, Timmy Kemp is a fixture in the local dining scene, and is best known for her years at Harveys, Indochine and Cha Cha Char. She opened her own restaurant three years ago, and it’s gained a loyal following devoted to her individual style of food. It’s a modern bistro-style eatery overlooking the South Bank Parklands and Picnic Island. The relaxed setting makes it ideal for a romantic dinner, though it’s also a great place to bring the kids during the day. Timmy’s signature dish is her warm duck salad. Also popular are the green prawn curry, and lamb shanks in yellow curry, which was seen on The Australian Food Lovers’ Guide. You’ll also find a good selection of wines and champagne. Mains average: $33.

  
  

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