Vapiano is the definition of a new fresh casual approach to dining where people can get good quality food quickly without having to pay the earth.
Vapianos selection of pizzas and pasta range from $13.90 to $19.90 with salads from $7.90 to $13.90.
Vapiano creates good old-fashioned Italian recipes using only the best local meat, produce and cheese. Whenever possible, Vapiano sources produce from within 150 kilometres, including growing their own herbs and making their own pasta and pizza fresh every day. Vapianos aim is to get food from farm to fork as quickly as possible.
Vapianos range of cheeses, include buffalo mozzarella which is hand made from pure buffalo milk, is from Vannella Cheese from Milla Milla in Far North Queensland; olive oils are pressed from frantoio olives grown in the South Burnett region north west of Brisbane; eggs are from a farm on the Darling Downs just west of Brisbane; and the fresh fruit, vegetables and extra herbs come from Bowen, Bundaberg, Gatton and Logan.
Vapiano also offers gluten free gnocchi and sauces.
Our 'chip card' system means all of your food and drinks are charged to a chip card and totalled when you leave no more splitting bills! Its a flexible system which puts you in control.
Located in Soul Retail, Cavill Avenue, Surfers Paradise, Vapiano Italian restaurant is open to dine-in and takeaway from 11am to 11pm every day.
Reviews of Vapiano Soul
All reviews and comments are screened by our team of moderators who work around the clock. We publish, reject, edit and remove reviews and comments at our discretion.
We accept reviews and comments which appear to be legitimate, honest and based on first-hand experiences with businesses.
We reject reviews and comments if they:
Don’t appear to be based on a genuine experience.
Contain swear words.
Contain offensive or derogatory material (including anything racist, sexist or homophobic).
Falsely or unjustly damage someone’s reputation.
Contain allegations of medical malpractice.
Contain allegations of illegal activity.
Contain allegations of food poisoning.
Are written by a business owner about a competitor.
Great restaurant. Great idea with the individual paying cards, no hassle for groups splitting the bill at the end. The food is lovely and appropriately priced. Particularly love the rosemary and potato pizza.
My partner and my FAVOURITE restaurant on the coast, on arriving you are given individual paying cards which is fantastic especially if you are with a group you don't have any hassle with splitting the bill you just charge it all then pay at the end. I love how you get to watch the chef's cook your food they like to have a chat with you and the kitchen is very clean. The food is always tasty and the prices are very reasonable. If you just want to stop off for a drink they serve amazing cocktails and the ambiance is very relaxing, classic and comfortable. Definitely the best restaurant in Surfers!!!!
Italian is on the top of our list of foods, went here for dinner very modern in its design and concept and Great location. Food was ok but by no means great as i ordered pizza i had to go line up in a seperate line as my partner who was having pasta. i was given a buzzer to go back and collect my pizza when it was cooked well after the pasta was cooked. The concept is you line up and watch the "chef" ? cook your pasta out of exact portion controll plastic tubs. So after standing there for 5 or so minutes walla there is your meal now carry it and try to find a clean table to eat it on.If your one to enjoy a drink with your meal well thats another que at the bar. By this time my pizza was cold and my partners was getting that way to after wainting for me at the bar.
This might appeal to people who are happy to que in lines and to keep getting up from your table and not to eat at the same time but not for us . Not what we call a dining experience at all and a place we would never consider going back to again or reccomending to our friends.