Joined 26 September 2007 Belfield, NSW
Had trouble finding the place at first. Really cool vibe inside. The service was so slow!
The wait staff said they were busier than normal for a Sunday, because we also ordered fried chicken that takes a little longer to cook. So in total we waited 40 mins for our food. Really good food if you have a hangover but I probably wouldn't come back here again. The food is too greasy for my liking.
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