a couple with 3 young children who enjoy eating out as a family
Joined 28 February 2008 Glen Waverley, VIC
3 specials this week were ham gruyere cheese and red onion jam sourdough toastie with herb s/eggs $17.50 and bircher museli with p/rhubarb, strawberries, coconut and almonds $11 and mushrooms, leek and spinach on toast with housemade rioitta, p/eggs, garlic cream and hazelnut crumble $17.50 but we decided to have another of past specials that is now on regular menu the fetta and pumpkin on toast with sesame seeds, and hummus which is really yummy and the chermoula chicken salad with chickpeas, spied pumpkin and tahini yogurt dressing $18.50 which is always good when on specials for week.
new summer menu includes some great salads for warmer weather including another great lamb salad- pulled lamb with roasted sweet potato, asparagus, pistachios., labne, rocket and red wine reduction- absolutley huge packed full of goodness and delicious, have had it on several visits $17. black rice and quiona salad also sounds so healthy and tasty $14 (cauliflower, pomegranate, grapes, sunflower seeds , buckwheat) will try it next visit.
love their tomato and parmesan soup when its on the special board (tomato soup often gets a bit too much half way through due to over powering tomato taste but this one is thin and has lots of texture so its delicous and easy to eat at least a bowl full. tuna melt on specials board was also nice (avacado, corn, capsicum and melted cheese) and the thai beef salad as always on regular menu is brilliant. also had a pumpkin and chick pea salad on specials board today which sounded nice and pulled pork and pulled beef rolls sound good too
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