The Spanish Garden Restaurant is situated inside the refurbished Breakfast Creek Hotel. The modern and airy atmosphere offers water views while dinning al fresco. The menu offers a selection of char-grilled local meats and a selection of seafood. The large eye fillet is a signature dish. There is also a menu for children and vegetarians can be catered for as well. It is recommended to make bookings in advance and group bookings are also welcomed.
An oldie but still a goody. Locals love the Brekky Creek, and this historic pub is certainly worth a visit for out-of-towners. Built in the 1890s, it is famous for its steaks – everything from a T-bone to a filet mignon with a choice of mushroom, pepper or chilli sauce. There is also a selection of seafood and other dishes. Multiple bars and the popular Spanish garden steakhouse will cover your eating and drinking desires. And it’s one of the few pubs still serving beer from wooden ...read more
Quite disappointed when I dropped on here two days after Christmas. Maybe it was the post Christmas lull bit staff seemed quite slow in clearing off tables and it wasn't very busy.
The food was average, the steaks were good, the garden salad with them plain and boring, the calamari was tasty but came with another boring garden salad and the bowls of chips with gravy lacked flavour and seasoning. The one saving grace was the antipasto platter which was amazing and looked beautiful.
Great steaks and good customer service. Prices are a little steep but that seems to be the norm for good steaks these days, and you definitely get what you pay for.
The Spanish Garden is peaceful and relaxed, the outside area is more lively and fun so it caters for whatever mood you're in.