Went for a hotpot of mushroom stock, the only non-spicy soup base and tasty. The fish slices and potato noodles are Very nice. The duck gillets, wild bamboo, tofu are good. But the pork buns are too salty and a little dry. Service is good, well priced but can get very busy so booking is highly recommended.
This place is fantastic! Perfect for those on a budget with a group of friends, and ideal to those searching for a real Sechuan experience. Heard about it after watching an episode of Anthony Bourdain 'No Reservations' food/travel show.
The place looks a little alien compared to its surrounds in South Yarra, Toorak Rd. There are Chinese menus along the window and there is alot of Chineseread more