The restaurant is open to the general public dinner from 6:00pm - 10:30pm, however can be booked for a private function for 10 people and above . This is a small boutique Italian restaurant located in Neutral Bay which specialises in traditional and contemporary smoking of food. The interior of the restaurant is wooden themed and minimalistic and decorated with stunning paintings done by fabulous artists and the owner Paolo. There's also a bar at the back of the restaurant in front of the kitchen that does not interfere with the space of the restaurant. We were there for a private tasting, therefore we did not experience any wait time. Waiting time between the dishes were reasonable 5 - 10 mins. Impeccable service, the dishes arrived on our tables with great presentation with a detailed description of the dish. Food we ate: Antipasti - -Smoked Citrus Kingfish Carpaccio with yumi olive oil, beet dust and cured cucumber -Crab and Avocado mousse, crostiniread more
GROLLA is a wonderful "fusion" venue in Neutral Bay. The hosts, Paolo and Lek, make you feel incredibly welcome and Lek’s food is fanbloodytastic. There really is nothing to fault and I can’t wait to dine back here again. Full review is now up on Spooning Australia.