Layered with timeless colonial furnishings including timber floors with tiled inlay, bamboo framed French woven chairs and slow turning ceiling fans, Mr. Wong pays homage to classic Chinese influences in a contemporary style. The Cantonese-style menu features over 60 dishes including Chinese roasted duck, faux Shark Fin Soup and Abalone served steamboat style, as well as an unrivalled dim sum selection.
Sprawled over two levels, the 240 seater Mr. Wong is one of the largest restaurants in the northern end of the Sydney CBD. It offers a range of dining options varying from private dining rooms and large group tables, through to intimate tables for two and seating at the open kitchen. Located within an easy walk of trains, buses and parking stations, it's perfectly placed for a quick lunch time snack, pre and post theatre suppers, late night dining, large celebratory events and family get-togethers.
Join us anytime as we save tables for walk-ins.
Lunch bookings - accepted.
Dinner bookings - accepted for groups of 6 or ...read more
- Yum Cha
- Dim Sum
- Group Bookings
- All Cards Accepted
So super tasty! This restaurant never disappoints. The selection of dumplings are fun and different. The salt and pepper season is out of this world. The decor is stylish and Asian inspired. You can only book for tables of 6+. Try and come early otherwise do expect to wait to get a table.
This place is amazing! For a start, it oozes style inside and is decked out fantastically ... but that's useless unless the food is great, but it delivers there as well. We went for the basic bangquet which was about $70 per head. It's pricey, but worth it. Definitely will go again!