Located in the heart of central Adelaide. Star House offers a fresh and delicious selection of carefully prepared yum cha dishes that are sure to leave your tummies full and satisfied.
I have been back to Star House on several occasions for yum cha. This time around, food has been consistent and high quality. The warm freshly baked egg tart is a must try dish.
Star House has cemented its place as our family's favourite yum cha restaurant in Adelaide.
Having frequented most yum cha places in Adelaide, Star House is our family favourite. On weekends, it is always packed with Chinese customers the yardstick of a great yum cha place. Bookings are essential to avoid disappointment.
The restaurant offers a wide range of yum cha dishes at reasonable prices. The decor is modern with comfortable seatings. The service is usually decent. On weekends, it has traditional service with the yum-cha trolleys. On weekdays, dishes are ordered from the menu.read more
Like the other restaurant across the road, Star House on Gouger Street does get quite busy, so its good to make a booking, especially on the wkends and for Yum Cha. When i heard about this place after it opened, i was there in a flash to try the Yum Cha and i quite enjoyed it.. just like the place across the road. I love the BBQ Pork Pastries. There have been a few other times though when Ive been there and the service wasnt great.. they seemed to rush us quite a few times, kept constantly looking over at us and clearing our table every time they saw something empty.. also most times I notice the waitresses are quite grumpy looking and moody... sometimes with attitude, especially on the busy days.. like when they rush us. So that is a let down on the place. Im not sure how it is now because I havent been there in a while... but ill go back because i like to have yumcha every now and then...
My favourite yum cha joint in Adelaide - with a good selection of food - available DAILY! bookings are essential on public holidays and recommended on weekends.
The dinner menu is also highly commendable except for the chilli crabs which me and my dinner party found much too oily and tasteless! Give the aubergine / brinjal dishes a try and you won't be disappointed!