Chef Peter Boyer heads this popular restaurant in Kensington, Victoria. Drawing on European influences, Modern Australian cuisine is served for breakfast and lunch. Try 'The Morning After', which is a big sausage and mushroom-filled breakfast. Ideal if you are needing to put some fuel back into your body after a big night out.
Meanwhile, the ambience is relaxed yet contemporary at Lime Bar. Dine indoors on comfy couches or choose the outdoor seating. This place is sure to become a favourite.
- Modern Australian
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After a morning bicycle ride I needed a big breakfast in a relaxed environment and happened to stumble right at this cafe. The serving size was large which was perfectly what I needed. Service was a bit slow, but understandable alas it was a Sunday and they were rather busy. Probably wouldn't go out of my way to return but if I happen to be in the area, then yes.