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Restaurants

Taco Bill

13 Reviews

218-224 Dorset Rd

Boronia, VIC, 3155

Taco Bill

Taco Bill is a multi award winning restaurant synonymous with Mexican food, and is the longest established and most respected Mexican Restaurant family in Australia. The menu offers a range of traditional and authentic tasting Mexican food such as Tacos, Nachos and Fajitas. Portions are large and choices are good. Taco Bill is a fun and friendly restaurant, with a children’s menu, kids club, and caters for parties. Check the website for customer specials!

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Contact details

Visit website
1800 628 226 (03) 9762 1108

Dining Options

  • Take-Away

Cuisine

  • Mexican

REVIEWS (13)

Very good
8
Good
3
Average
1
Poor
1
Very poor
0

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trompfy
local star
1162 Reviews
7 months AGO

I went there with Sharon tonight to get some takeaway and I had the Beef Fajitas with Cheese and Sharon had 2 Fish Tacos. The staff were kind to us and the service was terrific but they forgot the Chocolate Mousse and the Sour Cream.

trompfy
local star
1162 Reviews
OVER 2 years AGO

I went there with Kamila and Marc for Dinner tonight and I had the Nachos Supremos with a Soft Chicken Taco and a Mexican Punch to drink. Marc had 2 Hard Chicken Tacos and a glass of Coke. Kamila just had a glass of water.

trompfy
local star
1162 Reviews
OVER 2 years AGO

I went there with my Dad tonight and I had same to eat and drink and my Dad had the Carne Colorado with a glass of Shiraz. We both shared the Death By Chocolate for Dessert, which was delicous. The staff were kind to us and the service was terrific.

trompfy
local star
1162 Reviews
OVER 2 years AGO

I went there with Sharon tonight for Dinner and I had Nachos Supremos with some cheese and sour cream and she had the same as me but with the lot. The Mexican Punch was very refreshing and the water that Sharon had was very refreshing as well also the Death by Chocolate was very nice and the Mexican Chocolate Mousse she had was delicious.

trompfy
local star
1162 Reviews
OVER 2 years AGO

I went there with my Dad on Wednesday 27th December 2017 night and I had same to eat and drink and my Dad had the Chile Con Carne with a glass of red. I would recommend going there on Tuesday and Wednesday nights since it is half price so you will save money.

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