The French Kitchen Food Services offers an extensive range of sweet and savoury products including cakes, pies, sausage rolls, quiches, tarts, slices, cupcakes and profiteroles. We also cater for special events.
The Company is consistent in maintaining a high quality by focusing on handmade recipes. Our products are made from scratch using natural, fresh, wholesome mainly Australian ingredients. There are no added preservatives as they baked fresh and frozen for extended shelf life. TFK is HACCP accredited to ensure that food safety is a key ingredient in all products. We embrace innovation by regularly updating and creating new recipes and products.